Thursday, November 11, 2010

You All Know You Need This

Yummy Homemade Apple Crisp (For those just-too-freakin-cold days) (Plus its so super easy to make)

1 cup butter, softened

2 cups flour  
1 cup sugar
1 tsp. salt
Blend together until crumbled.
Core, peel, and cut about 6 apples.  Place them in a 13×9 baking dish.  Sprinkle with a little cinnamon and sugar.  Crumble topping on top and bake at 350 for 35 minutes or until slightly brown on top.  Broil it for a couple minutes after cooking to make it nice and crispy – but watch so it doesn't burn! I also like to sprinkle a little bit of brown sugar over the top. 

I made this last week and it was delicious! Just what we needed on those cold mornings. Sadly, it was gone too fast. 
This week we both have colds. I am quite seriously ready to shoot my nose off if it doesn't stop running. 

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